Our In-House Food Menus

Downloadable Autumn & Winter 2019 Menus

Here are all our in-house Menus & everything you need to know about eating in at The Country House at Hunchy including some photos & even some videos!

ONLY FRESH LOCAL ORGANIC PRODUCE

All produce is locally sourced and freshly purchased from organic growers and suppliers for each meal

So please notify us of your menu item selections soon as you can, preferably a week before & at least 4 days prior to arrival.

What Time Is Breakfast & Dinner?

Breakfast is best served in our Guest Dining Room at 8am, 8.30am or 9am. 

You can order dinner and light meals to be served in your Suite or in our Guest Dining Room. Dinner is served at 6pm, 6.30pm or 7pm.

Dietary Needs & Preferences

Please call Karin direct on 0419 421 222 to discuss any other personal menu preferences and specific dietary requirements.

Or you can chat with us direct about your dietary needs and preferences.

Just click on the Messenger symbol usually in the bottom right of your screen. Type Subscribe & then type Talk to the Owner

Public Holidays

Our In-House Menus can change over some Public Holiday periods. If your stay is during a public holiday or public holiday weekend please call Karin or chat with us direct to discuss your additional in-house meals needs. Please note we do apply a public holiday surcharge to our menu prices.

Welcome Bottle of Wine, Wines To Purchase & BYO

Guests choosing our Premium Luxury Package receive a long list of complimentary in-suite refreshments including a welcome bottle of sparkling, red or white wine!

We also have a limited choice of sparkling, red & white wines, spirits, beers & soft drinks to purchase or Bring Your Own (BYO).

FIRST UP ARE OUR BREAKFAST MENUS

THE COUNTRY HOUSE 3 COURSE BREAKFAST

This breakfast menu is included in our Premium Luxury Package & served in our Guest Dining Room at either 8am, 8.30am or 9am

First Course:

Fresh Fruit Salad

Creamy Yogurt

Fruit Smoothie

Freshly Squeezed Orange Juice

Second Course:

Poached Eggs (or Scrambled)

Bacon (or Chicken Sausage*)

Mushrooms (or Avocado*)

Tomatoes (or Baked Beans*)

Toast

* As additional sides the cost is $3.00 each

Third Course:

Freshly Baked Croissants & Pastries
Butter & Home Made Jams

Unlimited Tea or Coffee

Individual dietary needs can be catered for at no additional cost provided we are given plenty of advanced notice

ATTENTION LUXURY ACCOMMODATION ONLY GUESTS!

BOOK DIRECT WITH US IF YOU LATER DECIDE YOU WOULD LIKE TO SAMPLE OUR TERRIFIC HOMEMADE BREAKFAST!

Option 1: $40 per person:

The Country House 3 Course Breakfast (full menu as above):

Option 2: $15 per person:

Fresh Fruit Salad

Creamy Yogurt

Fruit Smoothie

   Freshly Squeezed Orange Juice

Unlimited Tea or Coffee

Option 3: $20 per person:

Poached Eggs (or Scrambled)

Bacon (or Chicken Sausage*)

Mushrooms (or Avocado*)

Tomatoes (or Baked Beans*)

Toast & Unlimited Tea or Coffee

* = As additional sides the cost is $3.00 each

Add Freshly Squeezed Orange Juice for $3.00 per person

Option 4: $15 per person:

Freshly Baked Croissants & Pastries
Butter & Home Made Jams

Unlimited Tea or Coffee

Add Freshly Squeezed Orange Juice for $3.00 per person

Individual dietary needs can be catered for at no additional cost provided we are given plenty of advanced notice

HERE ARE THE REST OF OUR IN-HOUSE FOOD MENUS!

IN-HOUSE DINNER MENUS

All produce is fresh purchased and locally sourced from organic growers and suppliers.

So please notify us of your menu item selections as soon as you can & at least 4 days prior to arrival

You can book dinner to be served in your Suite or in our Dining Room at 6pm, 6.30pm or 7pm

In-House Dinner Menu 1

$55 per person for 2 courses, $65 per person for 3 courses

 Starters:   

All Home Made:

 Soup of the day

v, GF option 

Bruschetta

v, GF option 

Mushroom & Onion Tart

v

      Mains:       

All Home Made and served with potato and seasonal vegetables unless stated otherwise:

  Chicken with Chasseur Sauce or Honey Mustard Sauce  G

Fish of the Day  GF

Beef Goulash  GF

Pies: Chicken & Mushroom or Chicken & Leek, Beef or Vegetable

Chicken or Prawn Yellow Thai Curry (mild) or Red Thai Curry (medium) served with rice  GF

    Vegetable Yellow or Red Thai Curry  v

Vegetable Korma Curry  v

  Chilli Con Carne & Rice

Lasagne for 2 with Garlic Bread & Salad

Desserts:

All Home Made:

Cheesecake

Apple Pie or Apple Crumble  v

Chocolate Fudge Cake    v, GF option

Sticky Date Pudding with Butterscotch Sauce

Lemon Tart    v

Old Fashioned Bread & Butter Pudding for 2

Karin’s Seasonal Trifle   v

In-House Dinner Menu 2

$70 per person for 2 courses, $80 per person for 3 courses

 Starters:    

All Home Made:

Moreton Bay Bug or Prawns with Angel Hair Pasta in a Creamy White Wine & Garlic Sauce

Caramelised onion and Goat’s Cheese Tart  v

Mooloolaba Prawn Stack with Avocado  GF

Crab Tart

 Mains:    

All Home Made and served with potato and seasonal vegetables unless stated otherwise:

Organic Free Range Oven Baked Chicken a la Normande

for 2  GF

(This is a whole organic free range chicken quartered & cooked in the oven with cider/apple/bacon/ onions/mustard & finished with cream. Served with creamy mashed potatoes & seasonal vegetables)

Organic Grass Fed Beef Fillet with a choice of sauces from Mushroom/Dianne/Red Wine Jus    GF

Roast Organic Free Range Lamb/Pork/Chicken for 2  GF

Roast Grass Fed Beef with Yorkshire Puddings for 2

Premium Fish (from selections available locally)

GF Option

Moreton Bay Bug or Prawns with Angel Hair Pasta in a Creamy White Wine & Garlic Sauce (+ $10)

Slow Cooked Lamb Shanks in Caramelised Onion & Red Wine Sauce

Slow Cooked Tomato & Green Pepper Beef                

Desserts:

All Home Made:

Cheesecake

Apple Pie or Apple Crumble    v

Chocolate Fudge Cake    v, GF option

Sticky Date Pudding with Butterscotch Sauce

Lemon Tart    v

Old Fashioned Bread & Butter Pudding for 2

Karin’s Seasonal Trifle   v

In-House Light Meals Menu

You can order your light meal to be served in your Suite or in our Dining Room

Decadent Cold Seafood Platter

(Crab, Moreton Bay Bugs, Prawns, Smoked Salmon, Oysters)

with Breads & Salad for 2  GF option

$140

Antipasto Platter

with Bread/Olives/Pickles for 2  GF option

$60

Cheese Platter

with Fruit/Bread/Crackers for 2  v, GF option

$60

Fruit Platter

for 2

$30

Quiche with Salad & Coleslaw

for 2

$40

Vegetable Tart with Salad & Coleslaw

for 2  v

$40

Freshly Baked Scones with Jam & Cream

for 2

$15

High Tea with a Glass of Sparkling Wine

(Minimum 2 pp)

$45 pp

High Tea Menu Downloadable PDF Version

Afternoon Tea

(Minimum 2 pp)

$30 pp

Luxury Accommodation Montville

Luxury Picnic Basket for 2

To enjoy by the pool, in our rainforest gardens or

at a local beauty spot

From $65

With a bottle of wine From $75

You can book direct from here!

You can chat with us direct about your dietary needs and preferences

Just click on the Messenger symbol usually in the bottom right of your screen.

Type Subscribe & then type Talk to the Owner

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